Folly’s Italian restaurant is now serving breakfast, hosting special holiday dinners, and has plans to add small retail section by Lorne Chambers | Editor Just in case you haven’t noticed, there’s been a lot of interesting things happening at the tiny Italian bistro...
Taste of Folly returns Jan. 13 & 14 with new flavors and classic tastes by Lorne Chambers | editor We often hear the term “Keep Folly Funky” but nowhere is that funkiness more present than in the local food scene. Folly Beach is unlike any other beach town in the...
Friday, January 13th: The weekend will kick-off with the Cocktail Competition on Friday at the Tides in the Pavilion Ballroom from 7-10pm! This battle of the bartenders will showcase the beach’s best mixologists making delicious craft cocktails! Tickets are $25...
Thanksgiving Folly-style Traditional and non-traditional recipes from local restaurants for “the Big Meal” by Jenny Peterson | Current Staff Writer What is Thanksgiving without food made with love? We asked Folly restaurants to share their favorite recipes that bring...
Outer-Planetary Pop-ups by Lorne Chambers | Editor Ever since the COVID-19 pandemic upended the entire ecosystem of the food and beverage industry, staff shortages at restaurants has been a major problem in the Lowcountry. Finding and keeping help has been an on-going...
The Lowdown on Dead Low Dead Low Coffee Co. opens early to give Folly its caffeine fix by Lorne Chambers | Editor Several years back, Patrick Garlock was on a surf trip in California, heading up Highway 101 (The 101 if you’re from Cali) and stopped to have some...
