A Forkful of Folly
Taste of Folly returns this month with a weekend of eating and drinking the best the island has to offer from Staff Reports Locals and visitors are all invited to eat and drink their way through Folly Beach’s unique culinary scene at the annual Taste of Folly festival...
MORE DINING
Seasons of Change
With tourist season around the corner, local restaurants are gearing up by making big changes By Jessica Cobb | Current Staff Writer As most know, living in a destination city and its surrounding beach towns has its pros and cons. We get the beautiful weather,...
Local Restaurants Offer a Taste of Folly
From A Hot dog eating contest to A cocktail competition to an oyster shuck-Off, 2019 taste of Folly did not Disappoint By Jessica cobb | Contributing Writer Folly Beach hosts multiple festivals and events throughout the year to entertain and involve the community and...
Bite Size — Tidbits of Folly Food News
Time For some Cajun/Creole Food This year’s Folly Gras is on February 23, and is hosted by the Folly Association of Business (FAB), the non-profit membership organization. It is most definitely a sight to see. Elaborate costumes, masks, and of course New...
Aloha Y’all!
Wiki Wiki Sandbar blends Polynesian and Southern cuisine By Jessica Cobb | Current Staff Writer The much anticipated moment is here… Folly Beach’s new addition to the restaurant scene, Wiki Wiki Sandbar, is finally open. Since construction first began more than a year...
Come Get You A Taste
2019 Taste of Folly features A cocktail competiton, hot dog eating contest, chili cook-off, Oyster Shucking contest, Server Olympics, and Much more! Special to Folly Current The 2019 Taste of Folly will showcase everything Folly with a special emphasis on our...
Folly’s Far East Side
Chico feo adds new wrinkle with the opening of Feo East ... again By Jessica Cobb | Contributing Writer If you’ve ever sat for a while sipping and dining at Chico Feo on a busy day, you may find yourself indulging in some first-rate people watching. Their eclectic mix...
From Bean to Bar to Mouth
Folly couple brings taste, passion, and knowledge to chocolate with Cocoa Academic By Lorne Chambers | Editor Do you know the difference in chocolate and candy? How about cocoa or cacao? Or the difference between a chocolatier and a chocolate maker? These are just a...
Chef to Chef
Lesley Carroll of Jack of Cups reflects on the loss of The ’Wich Doctor’s talented and enigmatic chef and co-owner Jeff Butler By Lesley Carroll | Contributing Writer Jeff Butler, chef and co-owner of The ’Wich Doctor on Folly Beach passed away on September 9, 2018....
Sweet and Mellow
A chat with local surfboard maker Liam Becker as he catches the CBD wave with his new business Apis Mercantile By Lorne Chambers | Editor Last month The Folly Current wrote about local surfer and business owner Liam Becker being honored with the Good Neighbor Award...
The Power of Soup
Folly Farmers Market Vendor The Stone Soup Collective is building a better community, one bowl at a time By Lorne Chambers | Editor The story of Stone Soup is an old folktale that’s common in many different cultures, but the story is essentially the same everywhere....